Sweetwater Steamer

Sweetwater Steamer is the real deal — a proper Lowcountry boil done the way it's supposed to be done. It's takeout only, and that's exactly what makes it special. They pack a signature metal bucket with fresh shrimp, crab legs, clams, corn, potatoes, and andouille sausage, all seasoned with Old Bay. Take it back to your rental and cook it on the stove in about 40 minutes, or order it pre-steamed and ready to eat if you'd rather skip the cooking — same great boil, zero effort.

This is not a tourist trap version of a boil. The seafood is fresh, the portions are generous, and the metal bucket has become a Hilton Head vacation tradition for families who come back year after year. Order online or walk in. Located at 37 New Orleans Rd on the south end of the island with plenty of parking.

If you've never had a Lowcountry boil, this is the place to have your first one. If you have, you already know what you're getting into. Either way, Sweetwater Steamer is one of those places you'll talk about when you get home.